Orange County Restaurant Week Returns

Orange County Restaurant Week, the region's most celebrated culinary event for more than a decade, returns Sunday, March 3th through Saturday, March 9th with nearly 150 restaurants participating offering diners a wide variety of options.

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Dining In Tips From Chef Blakely Trettenero the Perfect (and Simple) Gourmet Dinner Guaranteed To Impress (Recipes)

It sounds so dreamy, doesn’t it – going out for a romantic dinner on Valentine’s Day? Except it doesn’t always turn out that way. All too often the restaurant is crowded, the servers cranky and the “exclusive” prix fixe menu is limited and expensive.

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James Beard Foundation Announces Restaurant Design Award Jury and Final Call Dates For Select 2017 Awards Categories

The James Beard Foundation announced a distinguished panel of jurors to serve as the judging authority for the 2017 Restaurant Design Awards. This panel invites restaurants, architects, interior designers, and graphic designers to submit their projects for consideration for the 2017 Restaurant Design Awards.

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Emeril Lagasse's Las Vegas Restaurants Earn 2016 Wine Spectator Restaurant Awards; Full Dining Guide Revealed in August Issue

Emeril Lagasse's Las Vegas restaurants have been honored for their outstanding wine programs in Wine Spectator's 2016 Restaurant Wine List Awards. Delmonico Steakhouse, Emeril's New Orleans Fish House and Table 10 are recognized among other winners from all over the globe as top destinations for wine lovers.

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Oceana Coastal Kitchen San Diego Review – Enjoy Alfresco Dining, Pacific Views and Delightful Deep Sea Delicacies

While San Diego has no shortage of fantastic restaurants, new to the region’s distinctive dining scene is Oceana Coastal Kitchen, an airy bayside eatery dishing up chef-driven, seafood-centric California cuisine amid sweeping hypnotic waterfront views that’ll keep you returning.

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JSix San Diego Review - Six Reasons To Succumb To The ‘Chef's Mercy‎’ Menu

JSix, a neighborhood bar and restaurant, located in San Diego's kinetic, community-centric East Village, offers warm hospitality, culinary whimsy, craft cocktail ingenuity, a seasonally-driven menu committed to hormone-free, sustainable and organic "farm-to-fork" dishes, that create a gastronomic experience that leaves you wanting.

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Bijou French Bistro La Jolla Review - Epicure Tour De Force

"Bijou" is French for "jewel," which is a fitting moniker for this enchanting eatery nestled in the heart of La Jolla, boasting a plum position on Prospect Street. While Bijou French Bistrois relatively new on the scene, celebrating its first anniversary in June 2015, Bijou's roots extend much deeper into San Diego's renowned culinary culture.

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Sadie Kitchen & Lounge Review - A Hollywood Scene Standout

Sultry. Sexy. Sophisticated. These are the words that come to mind when describing one of L.A.’s newest and most notable eateries: Sadie. Tucked comfortably in the heart of Hollywood, Sadie is poised to give the region’s entrenched eateries a run for their money with elevated, market-fresh New American cuisine conceived by Mark Gold, Sadie’s esteemed Consulting Chef, hailing from Eva Restaurant.

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Dominick’s Steakhouse Scottsdale Review – Bounty and Beauty

There's much to love about a classic American steakhouse—from the customary dimly lit atmosphere, refined dark wood-laden décor, white linens and respectively formal service staff to impeccable cuts of meat cooked to perfection. In this age where avant-garde grub is captivating culinary attentions, one restaurant's traditional approach continues to titillate: Michael Dominick's Lincoln Avenue Prime Steakhouse in Scottsdale, Arizona.

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The Second Story Liquor Bar Review - Divine Dining By Design

Crazy. Sexy. Cool. No, I’m not referring to the gals of the famed pop music trio TLC, but rather Scottsdale’s hottest new haunt—The Second Story Liquor Bar. This eclectic eatery is trending as the see-and-be-seen Old town Scottsdale hotspot, and with good reason. The vintage-inspired vibe and visionary victuals at this intimate dining and imbibing venue are as distinctive as they are delightful.

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Seasons 52 Restaurant Review - A Breadth of Fresh Fare

Just in time to offset the holiday gluttony and facilitate those perennial New Year health resolutions, Seasons 52 restaurant has opened its doors in San Diego's Westfield UTC.  The concept of this fresh grill and wine bar, now with 25 locations across the U.S. and more on the  horizon, is perfectly suited for the Southern California lifestyle where healthy living reigns supreme.

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Delphine Eatery & Bar West Hollywood Review - Mediterranean Magnificence

Next time you are in L.A. and hit West Hollywood to mix, mingle and munch with movers and shakers, then Delphine Eatery & Bar is a must. Housed at the ultra-chic W Hollywood Hotel directly across the street from the Pantages Theatre, this remarkable restaurant dishes up Mediterranean cuisine in a warm, inviting and electric brasserie setting.

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Haute Tease

  • Fashion Week 2014, Trends Past - Rebecca Taylor Spring Collection 2008

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    As NYC Fashion Week begins a look back at trends past beginning with The Rebecca Taylor Spring 2008 Show held when the tents were at Bryant Park after previewing funky fuchsias’ and arresting reds, slinky camisoles and sexy slip tops to standing room only crowd of buyers, trendsetters, fashionistas, publishers and media.

     
  • Celebrity Real Estate News: Walt Disney's Palm Springs Vacation Home on The Market

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    When Walt and Roy Disney co-founded the Walt Disney Co. in 1920, they had dreams of large success, but likely could not have fathomed becoming the world leader in fantasy, cartoon characters and family film. 

     
  • World News: Emmanuel Macron and .... the Others

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    In the absence of a credible political opposition, Macronism, always indefinite, stands out as the dominant ideology because it is the only one in the running. And if this domination is not political substance, it is enough.

     
  • Children’s Easter Egg Hunt and Easter Brunch at LIVELLO March 31, 2013

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    BEVERLY HILLS, CA.—Celebrate Easter and the beginning of spring with family and friends at LIVELLO, the restaurant at L'Ermitage Beverly Hills, on Easter Sunday, March 31, 2013. The culinary team at LIVELLO offers the perfect Easter Brunch menu served from 11:00 a.m. - 3:00 p.m.

     
  • Whiskey Moon Face Drops Upcoming Album, Formless Forms, Late March

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    Pull up a chair and step into the world of Whiskey Moon Face, their new album Formless Forms takes you on a Folk Jazz infused journey from London to New Orleans and stopping off at Russia in between.

     
  • Cannes Film Festival to Pay Tribute to Robert De Niro with a Hands of Stone Special Screening

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    Hands of Stone, from The Weinstein Company, presents Robert De Niro in a role that already has insiders buzzing about the possibility of a golden season for one of the most revered and legendary actors in film history.  

  • Hightown Pirates Release their Debut Album, Dry and High, on Strike Back Records

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    We're kicking off the weekend with the debut album from celebrated London ensemble Hightown Pirates, which has so far had a huge response. Hightown Pirates have included with their debut album Dry and High stunning artwork by Pete Doherty.

     
  • Emotional Anorexia: Why Others Think you are Difficult

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    Relationships are not simple. In fact, the closer your association with someone, the more complicated the relationship. In any relationship, one person's needs and expectations intersect with the other person's needs and expectations.

     
  • Sing Street Review - Entertaining and Engaging, Four Stars (U2 Front Man Bono Adds Quote)

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    Sing Street, from The Weinstein Company, brings to the screen a charming and hilarious trip in time to 1980’s Dublin, when music was the scene and big hair and a bigger sound became the catalyst that changed everything.

     
  • HL Exclusive Bourne Resurfaces: Is Jason Bourne the Best Action Series Since 2000

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    Friday, July 29 marks the release of "Jason Bourne," the fifth entry in a modern-day action series that's part "Memento," part "James Bond." Based on the Robert Ludlum books, the series follows a former CIA assassin who's lost his memory. He's resourceful but bewildered, trained to kill but clueless about his past.  

  • SF Arts: CULT Aimee Friberg Exhibitions Presents: Amy Nathan: Glyph Slipper

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    CULT Aimee Friberg Exhibitions is pleased to present its first solo exhibition of work by Amy Nathan. Glyph Slipper opens on September 13 with a reception from 6-8 pm and runs through October 26, 2019.

     
  • The Bentley SUV: The Shape Of Things To Come

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     (Crewe, England. 27 May 2014)  The countdown to the arrival of the Bentley SUV has begun. Bentley's craftsmen, designers and engineers are now completely dedicated to creating the world's most powerful and luxurious SUV and are setting new standards in bespoke craftsmanship and performance.

     
  • Forest Live UK Concert Series Adds The Rainband to Summer Line Up; Band To Open For Kaiser Chiefs

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    Kaiser Chiefs' frontman Ricky Wilson, a fan of the Manchester based band, personally phoned vocalist Martin Finnigan to ask The Rainband to join the lineup on Sunday July 3rd 2016 at Delamere Forest as part of the Forest Live Summer Concert Series.  

  • UPDATE: Fourth Victim, Cousin of Shooter, in Washington State School Shooting Dies;Brings Total to Five

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    The fourth student victim of the deadly shooting at Marysville-Pilchuck High School in Washington State, has claimed its fifth victim as parents and survivors are returning to school while trying to cope with the senseless tragedy.

     
  • THE IMPOSTER, A Riveting Psychological Journey, from Director Bart Layton

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    THE IMPOSTER, a riveting psychological journey, delves into the 1994 disappearance of Texas teenager Nicholas Barclay and the astronomical odds of his safe return.