Orange County Restaurant Week Returns

Orange County Restaurant Week, the region's most celebrated culinary event for more than a decade, returns Sunday, March 3th through Saturday, March 9th with nearly 150 restaurants participating offering diners a wide variety of options.

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Dining In Tips From Chef Blakely Trettenero the Perfect (and Simple) Gourmet Dinner Guaranteed To Impress (Recipes)

It sounds so dreamy, doesn’t it – going out for a romantic dinner on Valentine’s Day? Except it doesn’t always turn out that way. All too often the restaurant is crowded, the servers cranky and the “exclusive” prix fixe menu is limited and expensive.

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James Beard Foundation Announces Restaurant Design Award Jury and Final Call Dates For Select 2017 Awards Categories

The James Beard Foundation announced a distinguished panel of jurors to serve as the judging authority for the 2017 Restaurant Design Awards. This panel invites restaurants, architects, interior designers, and graphic designers to submit their projects for consideration for the 2017 Restaurant Design Awards.

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Emeril Lagasse's Las Vegas Restaurants Earn 2016 Wine Spectator Restaurant Awards; Full Dining Guide Revealed in August Issue

Emeril Lagasse's Las Vegas restaurants have been honored for their outstanding wine programs in Wine Spectator's 2016 Restaurant Wine List Awards. Delmonico Steakhouse, Emeril's New Orleans Fish House and Table 10 are recognized among other winners from all over the globe as top destinations for wine lovers.

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Oceana Coastal Kitchen San Diego Review – Enjoy Alfresco Dining, Pacific Views and Delightful Deep Sea Delicacies

While San Diego has no shortage of fantastic restaurants, new to the region’s distinctive dining scene is Oceana Coastal Kitchen, an airy bayside eatery dishing up chef-driven, seafood-centric California cuisine amid sweeping hypnotic waterfront views that’ll keep you returning.

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JSix San Diego Review - Six Reasons To Succumb To The ‘Chef's Mercy‎’ Menu

JSix, a neighborhood bar and restaurant, located in San Diego's kinetic, community-centric East Village, offers warm hospitality, culinary whimsy, craft cocktail ingenuity, a seasonally-driven menu committed to hormone-free, sustainable and organic "farm-to-fork" dishes, that create a gastronomic experience that leaves you wanting.

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Bijou French Bistro La Jolla Review - Epicure Tour De Force

"Bijou" is French for "jewel," which is a fitting moniker for this enchanting eatery nestled in the heart of La Jolla, boasting a plum position on Prospect Street. While Bijou French Bistrois relatively new on the scene, celebrating its first anniversary in June 2015, Bijou's roots extend much deeper into San Diego's renowned culinary culture.

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Sadie Kitchen & Lounge Review - A Hollywood Scene Standout

Sultry. Sexy. Sophisticated. These are the words that come to mind when describing one of L.A.’s newest and most notable eateries: Sadie. Tucked comfortably in the heart of Hollywood, Sadie is poised to give the region’s entrenched eateries a run for their money with elevated, market-fresh New American cuisine conceived by Mark Gold, Sadie’s esteemed Consulting Chef, hailing from Eva Restaurant.

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Dominick’s Steakhouse Scottsdale Review – Bounty and Beauty

There's much to love about a classic American steakhouse—from the customary dimly lit atmosphere, refined dark wood-laden décor, white linens and respectively formal service staff to impeccable cuts of meat cooked to perfection. In this age where avant-garde grub is captivating culinary attentions, one restaurant's traditional approach continues to titillate: Michael Dominick's Lincoln Avenue Prime Steakhouse in Scottsdale, Arizona.

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The Second Story Liquor Bar Review - Divine Dining By Design

Crazy. Sexy. Cool. No, I’m not referring to the gals of the famed pop music trio TLC, but rather Scottsdale’s hottest new haunt—The Second Story Liquor Bar. This eclectic eatery is trending as the see-and-be-seen Old town Scottsdale hotspot, and with good reason. The vintage-inspired vibe and visionary victuals at this intimate dining and imbibing venue are as distinctive as they are delightful.

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Seasons 52 Restaurant Review - A Breadth of Fresh Fare

Just in time to offset the holiday gluttony and facilitate those perennial New Year health resolutions, Seasons 52 restaurant has opened its doors in San Diego's Westfield UTC.  The concept of this fresh grill and wine bar, now with 25 locations across the U.S. and more on the  horizon, is perfectly suited for the Southern California lifestyle where healthy living reigns supreme.

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Haute Tease

  • Beltway Insider, the Washington Round-Up from Haute-Lifestyle.com, Receives Nomination for Journalistic Excellence

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    For Immediate Release (Los Angeles, CA) – The Beltway Insider, the weekly review of the nation's top stories from the Washington beat, from Haute-Lifestyle.com, has been honored with a nomination for the prestigious Sidney Hillman Award for Journalistic Excellence.

     
  • Tenth Street Hats Review - Keeping Cool, Looking Haute, Stylish Hats for Every Occasion

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    Fedoras, Panamas, Safari, or the Slouchy Beanie. Just the names invoke memories of a season, a time when someone caught your eye, maybe it was the place, the vacation or maybe it was the hat that made you pause.

     
  • CULT | Aimee Friberg Exhibitions Presents Terri Loewenthal: Psychscapes

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    CULT | Aimee Friberg Exhibitions presents Terri Loewenthal: Psychscapes, the artist’s first solo exhibition with the gallery, on view from March 2 through April 21, 2018. An artist reception will take place on Friday, March 2, 2018.

     
  • ALOHA.com Nutritionist Offers Secrets To Deciphering Food Labels

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    Understanding food labels can help you make wise choices―if you know what to look for.   Jillian Tuchman, MS, RD and nutritionist at ALOHA can offer tips on how to decipher nutrition labels so you can separate fact from marketing. 

     
  • LWH Hotels Adds Five Unique Member Properties To Its World-Renown Collection

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    LOS ANGELES, CA — LWH Hotels, a premier hotel group of independently owned and operated hotels in 31 countries, announced the addition of five luxury hotels to its roster of distinguished, global member properties.

     
  • Sicario: Day of the Soldado Review - A High Powered, Bad Ass, Mercenary Thriller

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    Sicario: Day of the Soldado, from Sony Pictures Entertainment, picks up the story of the dirty deeds mercenary and his team as they weed out the strengthening Mexican cartels by instigating an inner cartel war with disastrous results.

     
  • Fall Film Preview 2015 - Studios Heavy on True, Compelling, Dramatic, Stories

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    As OSCAR Season is approaching a worthy group of yet to be released titles are surfacing with pre-release buzz. In no particular order these are the must see upcoming films and most likely to be mentioned during Academy Award Nominations.

     
  • Oceana Coastal Kitchen San Diego Review – Enjoy Alfresco Dining, Pacific Views and Delightful Deep Sea Delicacies

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    While San Diego has no shortage of fantastic restaurants, new to the region’s distinctive dining scene is Oceana Coastal Kitchen, an airy bayside eatery dishing up chef-driven, seafood-centric California cuisine amid sweeping hypnotic waterfront views that’ll keep you returning.

     
  • The Isle Review – Convincing Characters, Gripping Story, Spellbinding Thriller

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    The Isle, from Brainstorm Media, brings to the screen the story of revenge from the beyond, as once bustling family isle becomes inhabited by the death song of one they didn't protect from the violent among them.

     
  • Beltway Insider: ObamaCare Implosion; JFK 50th Remembered; Philippines Aid Trickles In; Virginia Senator Attacked

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    President Barack Obama’s greatest legacy, that of a universal healthcare system that would guarantee all the access to medical care, has proven to be his worst nightmare and potentially the destruction of his legitimacy.

     
  • The Reef 28 Review - Beach-Chic Hospitality in Downtown Playa del Carmen

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    The Mexican state Quintana Roo is best known as the home of the tourist mecca Cancun, which is revered for beautiful white coral sand beaches, hot nightlife and everything in-between drawing thousands to this destination monthly.

     
  • North Italia Santa Monica Review - Fabulous; Health Driven Farm to Table Fare Impresses

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    Sometimes a restauranteur comes along who changes the game. Raises the bar. Ups the ante. That’s very much the case with Sam Fox, the creative visionary behind Fox Restaurant Concepts, which has taken hip and healthy to new heights.

     
  • Money News: World Markets Close Up; DOW Down

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    The DOW Jones Industrial struggled against a sluggish economy, rising gasoline prices, an adjusted US GDP Growth rate, as nine of the most watched global markets closed up, the sluggish DOW closed down amidst political uncertainty and global instability.

     
  • Adrift Review - Four Stars For At Sea Survival Story

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    Adrift, from STX Entertainment and Huayi Brothers, presents the true story of two strangers who through fate happen to meet in Fiji after each sailed around the world and together found love, beauty, adventure and unbelievable tragedy.

     
  • Money News: DOW Steady in Abbreviated Trading Week, European Asian Markets Split

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    The US Markets continued to show strong signs of steady growth even with an abbreviated trading week, consumer confidence and investor confidence remained strong as retailers introduced the 2014 traditional shopping season with consumer friendly incentives.