HL London: Champagne & Chocolate Tasting at Champagne+Fromage Shop & Bistro with Paul.a.Young Fine Chocolate

Join us for this unique tasting experience at our Champagne Bistro in Covent Garden where we try to discover the best combinations of amazing chocolates created by Paul A Young in person with a selection of different Champagne styles.

Frenchbubbles together with paul.a.young's Head Chocolatier are your hosts for an informal, innovative matching of fine Champagnes and Chocolate.

Frenchbubbles, specialists in fine quality, limited-production Grower Champagnes, offer artisanal wines with personality and heritage from family-run producers.

Paul Young is a groundbreaking and inspirational chocolatier who is at the forefront of the British chocolate scene. Paul's passion for his craft and his cutting edge creativity have won him numerous awards and led to him being ranked amongst the world's best chocolatiers.

We are excited to have teamed up with Paul.a.Young to host a unique Champagne & Chocolate pairing.

Enjoy a selection of four French Bubbles premium Champagnes together with specially selected fine chocolates from Paul A. Young.  This amazing experience is fun, informative and interactive!

This tasting will be tutored by Michael Lowe - Paul a Young Head Chocolatier and Maud Fierobe – Champagne Specialist and Founder of French Bubbles.

Known throughout Europe, FenchBubbles Champange has been covered in VIVA, Harpers Wine & Spirits, Decanter, Sunday express, Men’s Health, WineChap UK, foodanddrinktowers.co.uk.

This delightful and sinfully deliciousSpecial Champagne and Chocolate paring will be held on March 26, 2014 at 7:00pm at Covent Garden: 22 Wellington Street, WC2E, 0207 240 1604 Street, London.

For more information:  www.frenchbubbles.co.uk

 

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